Shilpa Shetty and Raj Kundra saved some gluten-free bread.
Bread is one of the rarest comfort foods. Getting a slice with the right flavor and enjoying melted warm butter is a pleasure in itself. The bread is said to be crunchy on the outside and soft on the inside. Cutting the bread is another task that requires patience and attention to detail. The sound of ‘crunch’ as you cut the bread shows just how fresh it is. Shilpa Shetty and Raj Kundra recently tried their hand at ‘breaking’ or slicing vegan, gluten-free tasty bread. Check out the story they shared on Instagram:
Shilpa Shetty shared a video of Raj Kundra cutting up a loaf of bread in the shape of a dome with the hashtag #BreakingBread. Raj Kundra shared the story on his profile, revealing that the bread was gluten-free and vegan. The sound made by the cut-up bread was very pleasant to hear, thus suggesting a fresh taste and good quality.
Shilpa Shetty and Raj Kundra were in Goa recently for a short Christmas vacation with family and friends. As well as trying out some mouth-watering treats, the duo also celebrated with an interesting dinner with dishes like Beetroot Tikki, Goan curry and Apple Pie. Look up:
(Read also: Shilpa Shetty’s Date Night with Raj Kundra featuring stunningly Delish Thai Grub)
We hope to see more of these delicious flavors with Shilpa Shetty and Raj Kundra! Baking bread has indeed become one of my favorite pastries. From banana bread to sourdough, people all over the world have been baking a variety of healthy wholemeal breads in the comfort of their own homes. Click here for bread recipes you can try too.
In Aditi AhujaAditi loves to talk to and meet like-minded foodies (especially the veg momos-loving type). Plus points if you find it bad comedy and sitcom references, or if you suggest a new place to eat at.